Imperial Chocolate Coffee Stout Beer Recipe | BIAB Russian Imperial Stout | Brewer's Friend
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Imperial Chocolate Coffee Stout

310 calories 30.8 g 12 oz
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Beer Stats
Method: BIAB
Style: Russian Imperial Stout
Boil Time: 90 min
Batch Size: 4 gallons (fermentor volume)
Pre Boil Size: 5.15 gallons
Post Boil Size: 4.4 gallons
Pre Boil Gravity: 1.079 (recipe based estimate)
Post Boil Gravity: 1.093 (recipe based estimate)
Efficiency: 65% (brew house)
Source: Adapted from bertusbrewery.com
Calories: 310 calories (Per 12oz)
Carbs: 30.8 g (Per 12oz)
Created: Saturday January 25th 2020
1.093
1.022
9.3%
49.1
50.0
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