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| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 43,571.40 g | United Kingdom - Maris Otter Pale43571.4 g Maris Otter Pale | 38 | 3.75 | 79.2% | |
| 5,714.28 g | United Kingdom - Crystal 15L5714.28 g Crystal 15L | 34 | 15 | 10.4% | |
| 2,857.14 g | Munich2857.14 g Munich | 37 | 6 | 5.2% | |
| 2,857.14 g | United Kingdom - Amber2857.14 g Amber | 32 | 27 | 5.2% | |
| 54,999.96 g / $ 0.00 | |||||
| Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
|---|---|---|---|---|---|---|---|---|
| 178.20 g | East Kent Goldings178.2 g East Kent Goldings Hops | Pellet | 5 | Boil | 60 min | 8.6 | 25% | |
| 178.20 g | Cascade178.2 g Cascade Hops | Pellet | 7 | Boil | 20 min | 7.29 | 25% | |
| 178.20 g | Cascade178.2 g Cascade Hops | Pellet | 7 | Boil | 10 min | 4.36 | 25% | |
| 178.20 g | Cascade178.2 g Cascade Hops | Pellet | 7 | Boil | 5 min | 2.4 | 25% | |
| 712.80 g / $ 0.00 | ||||||||
| Amount | Variety | Cost | IBU | Bill % |
|---|---|---|---|---|
| 178.20 g | East Kent Goldings (Pellet) 178.2 g East Kent Goldings (Pellet) Hops | 8.6 | 25% | |
| 534.60 g | Cascade (Pellet) 534.6 g Cascade (Pellet) Hops | 14.05 | 75% | |
| 712.80 g / $ 0.00 | ||||
| Amount | Description | Type | Start Temp | Target Temp | Time |
|---|---|---|---|---|---|
| 350.1 L | Temperature | -- | 65 °C | 60 min | |
|
Starting Mash Thickness:
2.5 L/kg |
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| Fermentis - Safale - English Ale Yeast S-04 | ||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
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| $ 0.00 Yeast Pitch Rate and Starter Calculator |
| Method: co2 CO2 Level: 2.5 Volumes |
| Ca+2 | Mg+2 | Na+ | Cl- | SO4-2 | HCO3- |
|---|---|---|---|---|---|
| 0 | 0 | 0 | 0 | 0 | 0 |
|
Water (5L): =========================== Total Water Needed : 10.38 Liters Mash Water Needed : 2.38 Liters Sparge Water Needed : 8 Liters Strike Temperature : 72 C Pre-Boil Wort Produced : 7.35 Liters |
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| Mash Chemistry and Brewing Water Calculator | |||||
02/08/19
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1 - 63c - 48L @ 76c - 20min
2 - 69c - 11L @ boiling - 40min
3 - 77c - 22L @ boiling - 10min (mashout)
Sparge - 29L @ 77c
05/07/19
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System Default
| Cost $ | Cost % | |
|---|---|---|
| Fermentables | $ | |
| Steeping Grains (Extract Only) |
$ | |
| Hops | $ | |
| Yeast | $ | |
| Other | $ | |
| Cost Per Barrel | $ 0.00 | |
| Cost Per Pint | $ 0.00 | |
| Total Cost | $ 0.00 |
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