Trolled in the Wilds Beer Recipe | All Grain Belgian Dark Strong Ale | Brewer's Friend
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Trolled in the Wilds

272 calories 26.9 g 12 oz
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Beer Stats
Method: All Grain
Style: Belgian Dark Strong Ale
Boil Time: 120 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 9.5 gallons
Post Boil Size: 6.5 gallons
Pre Boil Gravity: 1.056 (recipe based estimate)
Post Boil Gravity: 1.082 (recipe based estimate)
Efficiency: 74% (brew house)
Source: Amapola Ales
Calories: 272 calories (Per 12oz)
Carbs: 26.9 g (Per 12oz)
Created: Wednesday January 15th 2020
1.082
1.019
8.3%
28.4
18.4
5.6
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 lb Belgian - Pilsner8 lb Pilsner 37 1.6 55.2%
3 lb Belgian - Munich3 lb Munich 38 6 20.7%
1 lb American - White Wheat1 lb White Wheat 40 2.8 6.9%
0.50 lb Belgian - Aromatic0.5 lb Aromatic 33 38 3.4%
0.50 lb Belgian - CaraMunich0.5 lb CaraMunich 33 50 3.4%
0.50 lb Belgian - Special B0.5 lb Special B 34 115 3.4%
1 lb Belgian Candi Sugar - Amber/Brown (60L)1 lb Belgian Candi Sugar - Amber/Brown (60L) 38 60 6.9%
14.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Styrian Goldings1 oz Styrian Goldings Hops Pellet 5.5 First Wort 0 min 23.8 50%
1 oz Saaz1 oz Saaz Hops Pellet 3.5 Boil 10 min 4.58 50%
2 oz / 0.00
Priming
CO2 Level: 3.5 Volumes
 
Target Water Profile
Reverse Osmosis
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Trolled in the Wilds" Belgian Dark Strong Ale beer recipe by Amapola Ales. All Grain, ABV 8.28%, IBU 28.38, SRM 18.42, Fermentables: (Pilsner, Munich, White Wheat, Aromatic, CaraMunich, Special B, Belgian Candi Sugar - Amber/Brown (60L)) Hops: (Styrian Goldings, Saaz)
Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2020-01-30 07:48 UTC
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