Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 g |
Magnum0.5 g Magnum Hops |
|
Pellet |
12 |
Boil
|
60 min |
0.82 |
0.8% |
|
1 oz |
Perle1 oz Perle Hops |
|
Pellet |
8.2 |
Boil
|
30 min |
24.31 |
44.1% |
|
1 oz |
Cascade1 oz Cascade Hops |
|
Pellet |
7 |
Boil
|
5 min |
5.38 |
44.1% |
|
0.25 oz |
Belma0.25 oz Belma Hops |
|
Pellet |
9.4 |
Boil
|
5 min |
1.81 |
11% |
|
2.27 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.50 g |
Magnum (Pellet) 0.5 g Magnum (Pellet) Hops |
|
0.82 |
0.8% |
|
1 oz |
Perle (Pellet) 0.99999999771257 oz Perle (Pellet) Hops |
|
24.31 |
44.1% |
|
1 oz |
Cascade (Pellet) 0.99999999771257 oz Cascade (Pellet) Hops |
|
5.38 |
44.1% |
|
0.25 oz |
Belma (Pellet) 0.24999999942814 oz Belma (Pellet) Hops |
|
1.81 |
11% |
|
2.27 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
14.1 L |
|
Strike |
74 °C |
67 °C |
60 min |
|
11 L |
|
Batch Sparge |
64 °C |
76 °C |
5 min |
Starting Mash Thickness:
2.64 L/kg
Starting Grain Temp:
19 °C |
Priming
|
Method: sucrose
Amount: 153.5 g
Temp: 20 °C
CO2 Level: 2.8 Volumes |
Target Water Profile
Balanced Profile
"Awesome Recipe" No Profile Selected beer recipe by Anonymous. All Grain, ABV 6.67%, IBU 32.32, SRM 8.39, Fermentables: (Pale 2-Row, Caramel / Crystal 60L) Hops: (Magnum, Perle, Cascade, Belma) Other: (5.2 pH Stabilizer)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-01-11 12:50 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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