Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
East Kent Goldings0.5 oz East Kent Goldings Hops |
|
Pellet |
5 |
Boil at 212 °F
|
60 min |
19.83 |
33.3% |
|
0.50 oz |
Simcoe0.5 oz Simcoe Hops |
|
Pellet |
12.7 |
Aroma at 145 °F
|
1 min |
2.17 |
33.3% |
|
0.50 oz |
East Kent Goldings0.5 oz East Kent Goldings Hops |
|
Pellet |
5 |
Boil at 212 °F
|
15 min |
9.84 |
33.3% |
|
1.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
East Kent Goldings (Pellet) 0.99999999771257 oz East Kent Goldings (Pellet) Hops |
|
29.67 |
66.6% |
|
0.50 oz |
Simcoe (Pellet) 0.49999999885628 oz Simcoe (Pellet) Hops |
|
2.17 |
33.3% |
|
1.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
9.19 qt |
|
Steeping |
-- |
150 °F |
-- |
|
7.75 qt |
|
Sparge |
-- |
168 °F |
-- |
|
4.5 qt |
Boil off |
Top Off |
-- |
-- |
-- |
|
0.5 qt |
Kettle Trub |
|
-- |
-- |
-- |
|
1 qt |
Fermentor Trub |
|
-- |
-- |
-- |
|
|
|
Strike |
-- |
160 °F |
-- |
Priming
|
Method: co2
CO2 Level: 1.02 Volumes |
Target Water Profile
Balanced Profile
"Spring Mountain Ordinary Bitter" Ordinary Bitter beer recipe by willemrsc. BIAB, ABV 4.81%, IBU 31.84, SRM 8.02, Fermentables: (Maris Otter Extra Pale, Honey Malt, Munich - Light 10L, Flaked Wheat) Hops: (East Kent Goldings, Simcoe)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-12-29 21:31 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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