Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2.50 oz |
Warrior2.5 oz Warrior Hops |
|
Pellet |
16 |
Boil
|
60 min |
49.35 |
100% |
|
2.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2.50 oz |
Warrior (Pellet) 2.4999999942814 oz Warrior (Pellet) Hops |
|
49.35 |
100% |
|
2.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
11 gal |
|
Steeping |
152 °F |
152 °F |
60 min |
|
Starting Grain Temp:
152 °F |
Priming
|
Method: co2
CO2 Level: 1.65 Volumes |
Target Water Profile
Balanced Profile
"HBC Imperial Stout" Russian Imperial Stout beer recipe by Brewer #289854. All Grain, ABV 10.32%, IBU 49.35, SRM 50, Fermentables: (Pale 2-Row - Toasted, Flaked Oats, Roasted Barley, Chocolate, Caramel / Crystal 60L) Hops: (Warrior)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-12-17 22:06 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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