Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Cashmere30 g Cashmere Hops |
|
Pellet |
7 |
Boil
|
15 min |
17.37 |
20% |
|
20 g |
Citra20 g Citra Hops |
|
Pellet |
11 |
Boil
|
5 min |
7.31 |
13.3% |
|
20 g |
Cashmere20 g Cashmere Hops |
|
Pellet |
7 |
Boil
|
1 min |
1.01 |
13.3% |
|
30 g |
Citra30 g Citra Hops |
|
Pellet |
11 |
Boil
|
1 min |
2.37 |
20% |
|
50 g |
Summit50 g Summit Hops |
|
Pellet |
14 |
Boil
|
1 min |
5.03 |
33.3% |
|
150 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
50 g |
Cashmere (Pellet) 50 g Cashmere (Pellet) Hops |
|
18.38 |
33.3% |
|
50 g |
Citra (Pellet) 50 g Citra (Pellet) Hops |
|
9.68 |
33.3% |
|
50 g |
Summit (Pellet) 50 g Summit (Pellet) Hops |
|
5.03 |
33.3% |
|
150 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
14 L |
|
Strike |
77 °C |
69 °C |
60 min |
Starting Mash Thickness:
2 L/kg
Starting Grain Temp:
18 °C |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
2 g |
Gypsum
|
|
Water Agt |
Mash |
1 hr. |
Target Water Profile
Light colored and hoppy
"For Those About to Hops" Specialty IPA: New England IPA beer recipe by Gustavo Marsan. All Grain, ABV 7.24%, IBU 33.09, SRM 7.93, Fermentables: (Pale 2-Row, Flaked Oats) Hops: (Cashmere, Citra, Summit) Other: (Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-01-24 14:45 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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