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nutbrown

135 calories 14.7 g 330 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 300 liters (fermentor volume)
Pre Boil Size: 310 liters
Post Boil Size: 304 liters
Pre Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 135 calories (Per 330ml)
Carbs: 14.7 g (Per 330ml)
Created Monday December 2nd 2019
1.044
1.012
4.2%
12.4
18.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
32 kg United Kingdom - Maris Otter Pale32 kg Maris Otter Pale 38 3.75 59.3%
10 kg United Kingdom - Golden Promise10 kg Golden Promise 37 3 18.5%
5 kg Flaked Wheat5 kg Flaked Wheat 34 2 9.3%
2.50 kg United Kingdom - Crystal 55L2.5 kg Crystal 55L 34 55 4.6%
2.50 kg Briess - Chocolate2.5 kg Chocolate 25 350 4.6%
2 kg Belgian - Special B2 kg Special B 34 115 3.7%
54 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
200 g Goldings200 g Goldings Hops Leaf/Whole 4.5 Boil 60 min 7.41 45.5%
120 g Goldings120 g Goldings Hops Leaf/Whole 4.5 Boil 30 min 3.42 27.3%
120 g Goldings120 g Goldings Hops Leaf/Whole 4.5 Boil 10 min 1.61 27.3%
440 g / 0.00
 
Yeast
Wyeast - London Ale III 1318
Amount:
1 Each
Cost:
Attenuation (avg):
73%
Flocculation:
High
Optimum Temp:
18 - 23 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 1150 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"nutbrown" No Profile Selected beer recipe. All Grain, ABV 4.2%, IBU 12.43, SRM 18.42, Fermentables: (Maris Otter Pale, Golden Promise, Flaked Wheat, Crystal 55L, Chocolate, Special B) Hops: (Goldings)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-12-02 08:58 UTC
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