mild mannered ale Beer Recipe | All Grain Dark Mild by Anonymous | Brewer's Friend
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mild mannered ale

121 calories 11.7 g 12 oz
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Beer Stats
Method: All Grain
Style: Dark Mild
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Post Boil Size: 6.5 gallons
Pre Boil Gravity: 1.030 (recipe based estimate)
Post Boil Gravity: 1.034 (recipe based estimate)
Efficiency: 85% (brew house)
Calories: 121 calories (Per 12oz)
Carbs: 11.7 g (Per 12oz)
Created: Saturday November 30th 2019
1.037
1.008
3.8%
25.6
19.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5.20 lb United Kingdom - Maris Otter Pale5.2 lb Maris Otter Pale 38 3.75 73.1%
1.60 lb United Kingdom - Crystal 60L1.6 lb Crystal 60L 34 60 22.5%
5 oz United Kingdom - Chocolate5 oz Chocolate 34 425 4.4%
7.11 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Fuggles1 oz Fuggles Hops Pellet 4.5 Boil 60 min 17.1 50%
1 oz Fuggles1 oz Fuggles Hops Pellet 4.5 Boil 15 min 8.48 50%
2 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Strike -- 152 °F 60 min
Starting Grain Temp: 157 °F
 
Yeast
Danstar - Nottingham Ale Yeast
Amount:
1 Each
Cost:
Attenuation (avg):
77%
Flocculation:
High
Optimum Temp:
57 - 70 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 74 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 1.02 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"mild mannered ale" Dark Mild beer recipe by Anonymous. All Grain, ABV 3.82%, IBU 25.58, SRM 19.18, Fermentables: (Maris Otter Pale, Crystal 60L, Chocolate) Hops: (Fuggles)
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  • Public: Yup, Shared
  • Last Updated: 2019-11-30 23:10 UTC
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