ONE EYED Beyond the Ordinary Bitter Beer Recipe | All Grain American Amber Ale | Brewer's Friend
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ONE EYED Beyond the Ordinary Bitter

180 calories 20.4 g 12 oz
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Beer Stats
Method: All Grain
Style: American Amber Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 12 gallons
Post Boil Size: 11 gallons
Pre Boil Gravity: 1.050 (recipe based estimate)
Post Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Willie P/ Microbrewed Adventures
Calories: 180 calories (Per 12oz)
Carbs: 20.4 g (Per 12oz)
Created: Friday November 29th 2019
1.054
1.016
5.1%
54.5
11.1
5.5
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb American - Vienna10 lb Vienna 35 4 83.3%
1 lb Belgian - CaraMunich1 lb CaraMunich 33 50 8.3%
0.50 lb Belgian - Biscuit0.5 lb Biscuit 35 23 4.2%
8 oz Invert Sugar Syrup8 oz Invert Sugar Syrup 36 1 4.2%
12 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Cascade1 oz Cascade Hops Leaf/Whole 7 Boil 60 min 22.04 33.3%
1 oz nugget1 oz nugget Hops Leaf/Whole 7.9 Boil 30 min 19.12 33.3%
1 oz Motueka1 oz Motueka Hops Leaf/Whole 7 Boil 20 min 13.35 33.3%
3 oz / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
18 qt Herms Strike 132 °F 132 °F 30 min
18 qt Herms Temperature 132 °F 155 °F 30 min
Collect 12 gal Sparge 155 °F 170 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
Starting Grain Temp: 65 °F
 
Other Ingredients
Amount Name Cost Type Use Time
1 tbsp Gypsum Water Agt Mash 30 min.
 
Yeast
Munton and Fison
Amount:
4 Each
Cost:
Attenuation (avg):
72%
Flocculation:
High
Optimum Temp:
64 - 70 °F
Starter:
No
Fermentation Temp:
65 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 97 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
St. Louis County 2012
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"ONE EYED Beyond the Ordinary Bitter" American Amber Ale beer recipe by Willie P/ Microbrewed Adventures. All Grain, ABV 5.05%, IBU 54.51, SRM 11.06, Fermentables: (Vienna, CaraMunich, Biscuit, Invert Sugar Syrup) Hops: (Cascade, nugget, Motueka) Other: (Gypsum)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-03-09 22:03 UTC
NEW Water Requirements:
ONE EYED Beyond the Ordinary Bitter
Equipment Profile Used

System Default

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Water Requirements:
ONE EYED Beyond the Ordinary Bitter
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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