Banana Bread Beer Recipe | All Grain No Profile Selected | Brewer's Friend
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Banana Bread

206 calories 21.6 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 232 gallons (fermentor volume)
Pre Boil Size: 250 gallons
Post Boil Size: 248.5 gallons
Pre Boil Gravity: 1.057 (recipe based estimate)
Post Boil Gravity: 1.058 (recipe based estimate)
Efficiency: 85% (brew house)
Calories: 206 calories (Per 12oz)
Carbs: 21.6 g (Per 12oz)
Created: Wednesday November 13th 2019
1.062
1.016
6.0%
18.0
12.5
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
110 lb Briess - Wheat Malt, White110 lb Wheat Malt, White 39.1 2.5 23.7%
110 lb American - Pale 2-Row110 lb Pale 2-Row 37 1.8 23.7%
55 lb Briess - Aromatic Munich Malt 20L55 lb Aromatic Munich Malt 20L 35.4 20 11.8%
55 lb Flaked Oats55 lb Flaked Oats 33 2.2 11.8%
55 lb Briess - Carapils Malt55 lb Carapils Malt 34.5 1.5 11.8%
55 lb Briess - Caramel Malt - 60L55 lb Caramel Malt - 60L 35.4 60 11.8%
25 lb Briess - Brewers Torrified Wheat25 lb Brewers Torrified Wheat 35 1.5 5.4%
465 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
4 lb Saaz4 lb Saaz Hops Pellet 3.5 Boil 60 min 17.18 80%
1 lb Saaz1 lb Saaz Hops Pellet 3.5 Boil 5 min 0.86 20%
5 lbs / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
60 g Nutmeg Spice Whirlpool 0 min.
60 g Cinnimon Spice Whirlpool 0 min.
60 g Vanilla Spice Whirlpool 0 min.
 
Yeast
White Labs - Hefeweizen Ale Yeast WLP300
Amount:
1 Each
Cost:
Attenuation (avg):
74%
Flocculation:
Low
Optimum Temp:
68 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 4674 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Banana Bread" No Profile Selected beer recipe by thecale. All Grain, ABV 6%, IBU 18.04, SRM 12.45, Fermentables: (Wheat Malt, White, Pale 2-Row, Aromatic Munich Malt 20L, Flaked Oats, Carapils Malt, Caramel Malt - 60L, Brewers Torrified Wheat) Hops: (Saaz) Other: (Nutmeg, Cinnimon, Vanilla)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-11-19 22:44 UTC
NEW Water Requirements:
Banana Bread
Equipment Profile Used

System Default

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Water Requirements:
Banana Bread
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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