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IssaPaleLager

146 calories 17.3 g 12 oz
Beer Stats
Method: BIAB
Style: International Pale Lager
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.25 gallons
Post Boil Size: 6.5 gallons
Pre Boil Gravity: 1.033 (recipe based estimate)
Efficiency: 65% (brew house)
Hop Utilization: 89%
Calories: 146 calories (Per 12oz)
Carbs: 17.3 g (Per 12oz)
Created Wednesday November 13th 2019
1.044
1.014
3.96%
27.49
4.26
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 lb American - Pale 2-Row5 lb Pale 2-Row 37 1.8 50%
4 lb German - Pilsner4 lb Pilsner 38 1.6 40%
1 lb American - Munich - Light 10L1 lb Munich - Light 10L 33 10 10%
10 lb / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.25 oz Centennial0.25 oz Centennial Hops Pellet 10 Boil 60 min 8.94 9.1%
0.25 oz Cascade0.25 oz Cascade Hops Pellet 7 Boil 30 min 4.81 9.1%
0.25 oz Centennial0.25 oz Centennial Hops Leaf/Whole 10 Boil 30 min 6.25 9.1%
1 oz Citra1 oz Citra Hops Pellet 11 Whirlpool 0 min 7.49 36.4%
1 oz Citra1 oz Citra Hops Pellet 11 Dry Hop 0 days 36.4%
2.75 oz / 0.00
 
Yeast
Wyeast - California Lager 2112
Amount:
1 Each
Cost:
Attenuation (avg):
69%
Flocculation:
High
Optimum Temp:
58 - 68 °F
Starter:
No
Fermentation Temp:
64 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 80 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"IssaPaleLager" International Pale Lager beer recipe. BIAB, ABV 3.96%, IBU 27.49, SRM 4.26, Fermentables: (Pale 2-Row, Pilsner, Munich - Light 10L) Hops: (Centennial, Cascade, Citra)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-11-13 02:25 UTC
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