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마맥중급

Method: Extract
Style: American IPA
Boil Time: 60 min
Batch Size: 20.8 liters (fermentor volume)
Pre Boil Size: 26 liters
Post Boil Size: 21 liters
Pre Boil Gravity: 1.047 (recipe based estimate)
Post Boil Gravity: 1.058 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 177 calories (Per 330ml)
Carbs: 16 g (Per 330ml)

Created: Friday October 25th 2019

Original Gravity:

1.058

Final Gravity:

1.011

ABV (standard):

6.2%

IBU (tinseth):

60.7

SRM (morey):

8.6

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
3 kg	Briess - DME Golden Light3 kg DME Golden Light		44.6	4	85.7%
3 kg / $ 0.00

Steeping Grains

Amount	Fermentable	Cost	PPG	°L	Bill %
0.50 kg	American - Caramel / Crystal 40L0.5 kg Caramel / Crystal 40L		34	40	14.3%
$ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Columbus1 oz Columbus Hops	Pellet	15	Boil	30 min	40.88	14.3%
0.50 oz	Centennial0.5 oz Centennial Hops	Pellet	10	Boil	15 min	8.8	7.1%
0.50 oz	Mosaic0.5 oz Mosaic Hops	Pellet	12.5	Boil	15 min	11	7.1%
0.50 oz	Centennial0.5 oz Centennial Hops	Pellet	10	Boil	0 min		7.1%
0.50 oz	Mosaic0.5 oz Mosaic Hops	Pellet	12.5	Boil	0 min		7.1%
1 oz	Citra1 oz Citra Hops	Pellet	11	Boil	0 min		14.3%
1 oz	Centennial1 oz Centennial Hops	Pellet	10	Dry Hop	4 days		14.3%
1 oz	Mosaic1 oz Mosaic Hops	Pellet	12.5	Dry Hop	4 days		14.3%
1 oz	Citra1 oz Citra Hops	Pellet	11	Dry Hop	4 days		14.3%
7 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1 oz	Columbus (Pellet)	40.88	14.3%
2 oz	Centennial (Pellet)	8.8	28.5%
2 oz	Mosaic (Pellet)	11	28.5%
2 oz	Citra (Pellet) 1.9999999954251 oz Citra (Pellet) Hops	0	28.6%
7 oz / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	20 °C	Pitch Rate:	0.35 (M cells / ml / ° P) 104 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

428

Views

Brews

Public: Yup, Shared
Last Updated: 2020-02-19 01:47 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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