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Wheatwine

362 calories 32.3 g 12 oz
Beer Stats
Method: All Grain
Style: Wheatwine
Boil Time: 240 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 9.5 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.063 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 362 calories (Per 12oz)
Carbs: 32.3 g (Per 12oz)
Created Sunday October 13th 2019
1.109
1.021
11.6%
60.4
7.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12 lb American - White Wheat12 lb White Wheat 40 2.8 54.5%
7 lb German - Pilsner7 lb Pilsner 38 1.6 31.8%
3 lb German - Vienna3 lb Vienna 37 4 13.6%
22 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.25 oz Comet1.25 oz Comet Hops Pellet 11 Boil 60 min 42.22 38.5%
1 oz Centennial1 oz Centennial Hops Leaf/Whole 7.8 Boil 30 min 16.73 30.8%
1 oz Cascade1 oz Cascade Hops Pellet 5.7 Boil 2 min 1.48 30.8%
3.25 oz / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
3 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.75 (M cells / ml / ° P) 402 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Wheatwine" Wheatwine beer recipe. All Grain, ABV 11.6%, IBU 60.43, SRM 7.4, Fermentables: (White Wheat, Pilsner, Vienna) Hops: (Comet, Centennial, Cascade)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-10-13 20:38 UTC
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