Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
250 g |
Centennial250 g Centennial Hops |
|
Leaf/Whole |
10 |
Boil at 100 °C
|
90 min |
21.46 |
45.5% |
|
100 g |
Saaz100 g Saaz Hops |
|
Leaf/Whole |
3.5 |
Boil at 100 °C
|
45 min |
2.58 |
18.2% |
|
100 g |
Saaz100 g Saaz Hops |
|
Leaf/Whole |
3.5 |
Boil at 100 °C
|
10 min |
1.02 |
18.2% |
|
100 g |
Centennial100 g Centennial Hops |
|
Leaf/Whole |
10 |
Boil at 100 °C
|
45 min |
7.37 |
18.2% |
|
550 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
60 L |
|
Decoction |
62 °C |
67 °C |
30 min |
|
30 L |
|
Decoction |
67 °C |
72 °C |
30 min |
|
60 L |
|
Decoction |
72 °C |
75 °C |
20 min |
|
Starting Grain Temp:
52 °C |
Priming
|
Method: co2
Amount: 1.64 bar
Temp: 20 °C
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
"Awesome Recipe" Czech Premium Pale Lager beer recipe by já. All Grain, ABV 5.23%, IBU 32.42, SRM 4.28, Fermentables: (Bohemian Pilsner, Floor-Malted Bohemian Pilsner, Floor-Malted Bohemian Pilsner Dk) Hops: (Centennial, Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-10-08 11:32 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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