Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Rakau30 g Rakau Hops |
|
Pellet |
10.5 |
Boil at 100 °C
|
60 min |
13.79 |
18.2% |
|
30 g |
Southern Cross30 g Southern Cross Hops |
|
Pellet |
12.5 |
Boil
|
60 min |
16.42 |
18.2% |
|
60 g |
Galaxy60 g Galaxy Hops |
|
Pellet |
14.25 |
Boil
|
30 min |
28.77 |
36.4% |
|
15 g |
Wai-iti15 g Wai-iti Hops |
|
Pellet |
3 |
Boil
|
60 min |
1.97 |
9.1% |
|
30 g |
Rakau30 g Rakau Hops |
|
Pellet |
10.5 |
Boil
|
30 min |
10.6 |
18.2% |
|
165 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
50 L |
|
Temperature |
62 °C |
62 °C |
100 min |
|
|
|
Temperature |
68 °C |
68 °C |
35 min |
|
|
|
Temperature |
78 °C |
78 °C |
20 min |
Starting Mash Thickness:
3.14 L/kg
Starting Grain Temp:
20 °C |
Priming
|
Method: InvertSugar
Amount: 305.2 g
Temp: 20 °C
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
Notes
Zmodyfikowane na lekko "Pani Aniuuuuu!" (jeśli chodzi o zasyp).
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-01-28 14:44 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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