Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
50 g |
Magnum50 g Magnum Hops |
|
Pellet |
12.4 |
Boil
|
60 min |
25.25 |
24.3% |
|
50 g |
Crystal50 g Crystal Hops |
|
Pellet |
2.09 |
Whirlpool
|
15 min |
0.79 |
24.3% |
|
28 g |
Saaz28 g Saaz Hops |
|
Leaf/Whole |
3.5 |
Hopback at 34 °C
|
10 min |
|
13.6% |
|
28 g |
Cascade28 g Cascade Hops |
|
Leaf/Whole |
7.2 |
Hopback at 34 °C
|
10 min |
|
13.6% |
|
50 g |
Crystal50 g Crystal Hops |
|
Pellet |
4.3 |
Dry Hop
|
Day 7 |
|
24.3% |
|
206 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
54.4 L |
|
Infusion |
-- |
65 °C |
60 min |
|
38.1 L |
|
Sparge |
-- |
75 °C |
15 min |
Starting Mash Thickness:
3.6 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
30 g |
Gypsum
|
|
Water Agt |
Mash |
60 hr. |
|
2.66 ml |
Lactic acid
|
|
Water Agt |
Mash |
1 hr. |
Target Water Profile
Perfect Pils
"La Pils à Pop" No Profile Selected beer recipe by mrp6999. All Grain, ABV 4.97%, IBU 26.04, SRM 6.9, Fermentables: (Pilsner, Carapils Malt, Acidulated Malt) Hops: (Magnum, Crystal, Saaz, Cascade) Other: (Gypsum, Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-04-19 13:56 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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