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DarkElf Dunkelweiss

192 calories 19.5 g 12 oz
Beer Stats
Method: All Grain
Style: Dunkles Weissbier
Boil Time: 90 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.75 gallons
Post Boil Size: 6 gallons
Pre Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 70% (brew house)
Source: MGoBirch
Calories: 192 calories (Per 12oz)
Carbs: 19.5 g (Per 12oz)
Created Tuesday September 10th 2019
1.058
1.014
5.71%
12.59
20.07
5.6
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.75 lb German - Munich Light4.75 lb Munich Light 37 6 38.3%
6.25 lb German - Wheat Malt6.25 lb Wheat Malt 37 2 50.4%
0.65 lb Belgian - Special B0.65 lb Special B 34 115 5.2%
0.50 lb German - CaraMunich II0.5 lb CaraMunich II 34 46 4%
0.25 lb German - De-Husked Caraf II0.25 lb De-Husked Caraf II 32 418 2%
12.4 lb / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.75 oz Hallertau Hersbrucker0.75 oz Hallertau Hersbrucker Hops Pellet 4 Boil 60 min 12.59 100%
0.75 oz / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
5 gal Sparge 152 °F --
Starting Mash Thickness: 1.8 qt/lb
 
Yeast
White Labs - Hefeweizen Ale Yeast WLP300
Amount:
1 Each
Cost:
Attenuation (avg):
74%
Flocculation:
Low
Optimum Temp:
68 - 72 °F
Starter:
Yes
Fermentation Temp:
62 °F
Pitch Rate:
1.0 (M cells / ml / ° P) 297 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 4.04 Volumes
 
Target Water Profile
Ypsilanti
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Author: MGoBirch, Method: All Grain, Style: Dunkles Weissbier, ABV 5.71%, IBU 12.59, SRM 20.07, Fermentables: (Munich Light, Wheat Malt, Special B, CaraMunich II, De-Husked Caraf II) Hops: (Hallertau Hersbrucker)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-09-10 15:37 UTC
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