Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2.80 oz |
Strisselspalt2.8 oz Strisselspalt Hops |
|
Pellet |
3.5 |
Boil
|
60 min |
41.96 |
100% |
|
2.80 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2.80 oz |
Strisselspalt (Pellet) 2.7999999935952 oz Strisselspalt (Pellet) Hops |
|
41.96 |
100% |
|
2.80 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
3.75 gal |
Calculate strike water |
Infusion |
-- |
158 °F |
60 min |
|
3.25 gal |
|
Sparge |
-- |
170 °F |
10 min |
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
4 g |
Gypsum
|
|
Water Agt |
Mash |
1 hr. |
|
4.38 ml |
Lactic acid
|
|
Water Agt |
Mash |
1 hr. |
|
1 g |
Lactic acid
|
|
Water Agt |
Sparge |
1 hr. |
Priming
|
Method: sucrose
Amount: 4.7 oz
Temp: 68 °F
CO2 Level: 2.65 Volumes |
Target Water Profile
Light colored and hoppy
Notes
Condition 4 to 6 months after fermentation is complete.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-09-08 06:07 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Back To Top