Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Weissbier

136 calories 12 g 330 ml
Beer Stats
Method: All Grain
Style: Weissbier
Boil Time: 60 min
Batch Size: 23 liters (ending kettle volume)
Pre Boil Size: 28 liters
Pre Boil Gravity: 1.037 (recipe based estimate)
Efficiency: 68% (ending kettle)
Source: MOS
Rating:
51

Calories: 136 calories (Per 330ml)
Carbs: 12 g (Per 330ml)
Created Friday August 30th 2019
1.045
1.008
4.85%
17.19
6.84
5.71
40.17
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.70 kg New Zealand - Wheat Malt2.7 kg Wheat Malt 6.60 / kg
17.82
35.4 2.13 54%
2.30 kg German - Pilsner2.3 kg Pilsner 5.50 / kg
12.65
38 1.6 46%
5 kg / 30.47
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
25 g Hallertau Mittelfruh25 g Hallertau Mittelfruh Hops 0.10 / g
2.50
Pellet 3.75 Boil 60 min 11.62 67.6%
12 g Saaz12 g Saaz Hops 0.10 / g
1.20
Pellet 3.75 Boil 60 min 5.58 32.4%
37 g / 3.70
 
Mash Guidelines
Amount Description Type Temp Time
17 L Mash Infusion 65 °C 60 min
15.5 L Sparge Sparge 65 °C --
Starting Mash Thickness: 3.4 L/kg
 
Yeast
Fermentis - Safbrew - Wheat Beer Yeast WB-06
Amount:
1 Each
Cost:
6.00 / each
6.00
Attenuation (custom):
79.5%
Flocculation:
Low
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 90 B cells required
6.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 4.04 Volumes
 
Target Water Profile
Sydney, NSW, Ryde Delivery System Oct19 to Dec19
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
13 7 19 31 10 0
Mash Chemistry and Brewing Water Calculator
Author: MOS, Method: All Grain, Style: Weissbier, ABV 4.85%, IBU 17.19, SRM 6.84, Fermentables: (Wheat Malt, Pilsner) Hops: (Hallertau Mittelfruh, Saaz)
Recipe Photos
Last Updated and Sharing
 
181
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-06-08 04:09 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Ricko 08/31/2019 at 05:24am
5 of 5

Missed out on 3rd place. Came 4th by 1/2 point in the NSW Amateur Home brew championships for 2018.


Back To Top Buy Ingredients
https://www.brewersfriend.com/