Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
1.25 lb |
Honey1.25 lb Honey - (late boil kettle addition) |
|
42 |
2 |
64.1% |
|
0.30 lb |
Maltodextrin0.3 lb Maltodextrin |
|
39 |
0 |
15.4% |
|
0.40 lb |
Candi Syrup - Belgian Candi Syrup - D-900.4 lb Belgian Candi Syrup - D-90 - (late boil kettle addition) |
|
32 |
90 |
20.5% |
|
1.95 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.20 oz |
Goldings0.2 oz Goldings Hops |
|
Leaf/Whole |
3 |
Boil
|
60 min |
12.33 |
33.3% |
|
0.20 oz |
Tettnanger0.2 oz Tettnanger Hops |
|
Leaf/Whole |
4.5 |
Boil
|
15 min |
9.18 |
33.3% |
|
0.20 oz |
Tettnanger0.2 oz Tettnanger Hops |
|
Pellet |
4.5 |
Boil
|
0 min |
|
33.3% |
|
0.60 oz
/ $ 0.00
|
Priming
|
Method: Honey
Amount: 1.9 oz
Temp: 68 °F
CO2 Level: 3.5 Volumes |
Target Water Profile
Balanced Profile
"Dubbel Mead" Belgian Dubbel beer recipe by DrinkBeeSpit. All Grain, ABV 6.81%, IBU 21.51, SRM 15.66, Fermentables: (Honey, Maltodextrin, Belgian Candi Syrup - D-90) Hops: (Goldings, Tettnanger)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-09-26 20:42 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
