BrewDog - Fake Lager Beer Recipe | All Grain Bohemian Pilsener | Brewer's Friend
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BrewDog - Fake Lager

151 calories 14.6 g 12 oz
Beer Stats
Method: All Grain
Style: Bohemian Pilsener
Boil Time: 90 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 25 liters
Efficiency: 79% (brew house)
Source: BrewDog DIY
Calories: 151 calories (Per 12oz)
Carbs: 14.6 g (Per 12oz)
URL: https://untappd.com/b/brewdog-fake-lager/338346
Created: Friday March 1st 2013
1.046
1.010
4.7%
40.0
6.0
4.4
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.30 kg United Kingdom - Extra Pale Malt3.3 kg Extra Pale Malt 33 1.8 81.1%
420 g Belgian - Munich420 g Munich 38 6 10.3%
280 g Crisp Malting - Caramalt280 g Caramalt 34 15 6.9%
70 g Weyermann - Acidulated70 g Acidulated 27 3.4 1.7%
4,070 g / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
7.50 g Magnum7.5 g Magnum Hops Leaf/Whole 15 Boil 90 min 12%
5 g Magnum5 g Magnum Hops Leaf/Whole 15 Boil 45 min 8%
6.30 g Hersbrucker6.3 g Hersbrucker Hops Leaf/Whole 4 Boil 45 min 10%
6.30 g Saaz6.3 g Saaz Hops Leaf/Whole 3.5 Boil 45 min 10%
18.80 g Hersbrucker18.8 g Hersbrucker Hops Leaf/Whole 4 Boil 10 min 30%
18.80 g Saaz18.8 g Saaz Hops Leaf/Whole 3.5 Boil 10 min 30%
62.70 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
20 L Mash In Infusion -- 65 °C 75 min
 
Yeast
Wyeast - Pilsen Lager 2007
Amount:
1 Each
Cost:
Attenuation (custom):
78%
Flocculation:
Medium
Optimum Temp:
9 - 13 °C
Starter:
No
Fermentation Temp:
10 °C
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
 
Notes

First Brewed 03/2013

Fake is the new black. Fake is where it is at. Fake Art, fake brands, fake breasts, and fake lager. We want to play our part in the ugly fallout from the Lager Dream. Say hello to Fake Lager – a zesty, floral 21st century faux masterpiece with added BrewDog bitterness.
Once the primary fermentation is complete get this beer as cold as you can and let it mature for as long as you've got.

https://www.brewdog.com/beers/diy-dog

Recipe Photos
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-08-22 19:46 UTC
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