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NEIPA Citra Mosaic London Ale III

192 calories 20.8 g 330 ml
Beer Stats
Method: BIAB
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 14 liters (fermentor volume)
Pre Boil Size: 16 liters
Post Boil Size: 10 liters
Pre Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 67% (brew house)
Calories: 192 calories (Per 330ml)
Carbs: 20.8 g (Per 330ml)
Created Monday August 19th 2019
1.062
1.017
6.0%
81.8
5.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.15 kg Crisp Malting - Finest Maris Otter3.15 kg Finest Maris Otter 38 3 75%
0.43 kg United Kingdom - Wheat0.425 kg Wheat 37 2 10.1%
0.43 kg Flaked Oats0.425 kg Flaked Oats 33 2.2 10.1%
0.20 kg American - Carapils (Dextrine Malt)0.2 kg Carapils (Dextrine Malt) 33 1.8 4.8%
3.15 kg Crisp Malting - Finest Maris Otter3.15 kg Finest Maris Otter 38 3 75%
7.35 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Mosaic30 g Mosaic Hops Pellet 12.5 Aroma 0 min 9.4%
70 g Citra70 g Citra Hops Pellet 11 Aroma 0 min 21.9%
30 g Mosaic30 g Mosaic Hops Pellet 12.5 Whirlpool 20 min 26.79 9.4%
70 g Citra70 g Citra Hops Pellet 11 Whirlpool 20 min 55.01 21.9%
30 g Mosaic30 g Mosaic Hops Pellet 12.5 Dry Hop 7 days 9.4%
90 g Citra90 g Citra Hops Pellet 11 Dry Hop 7 days 28.1%
320 g / 0.00
 
Yeast
Wyeast - London Ale III 1318
Amount:
1 Each
Cost:
Attenuation (avg):
73%
Flocculation:
High
Optimum Temp:
18 - 23 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 75 B cells required
Wyeast - London Ale III 1318
Amount:
1 Each
Cost:
Attenuation (avg):
73%
Flocculation:
High
Optimum Temp:
18 - 23 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 75 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.35 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"NEIPA Citra Mosaic London Ale III" Specialty IPA: New England IPA beer recipe. BIAB, ABV 5.97%, IBU 81.79, SRM 5.62, Fermentables: (Finest Maris Otter, Wheat, Flaked Oats, Carapils (Dextrine Malt)) Hops: (Mosaic, Citra)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-10-04 07:55 UTC
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