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Ace of Spades Black IPA

Method: Extract
Style: Specialty IPA: Black IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Post Boil Size: 5 gallons
Pre Boil Gravity: 1.038 (recipe based estimate)
Post Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: Northern Brewer
Calories: 220 calories (Per 12oz)
Carbs: 20.1 g (Per 12oz)

Created: Friday August 16th 2019

Original Gravity:

1.067

Final Gravity:

1.013

ABV (standard):

7.2%

IBU (tinseth):

163.7

SRM (morey):

37.0

Mash pH

n/a

Cost $

n/a

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Fermentation History

Target 68°F
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Carbs: {{ stats.carbs | number:1 }} g / 12oz

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Device Filter
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Fermentables

Amount	Fermentable	PPG	°L	Bill %
6 lb	Liquid Malt Extract - Amber6 lb Liquid Malt Extract - Amber	35	10	57%
3.15 lb	Liquid Malt Extract - Amber3.15 lb Liquid Malt Extract - Amber - (late boil kettle addition)	35	10	29.9%
9.15 lbs / $ 0.00

Steeping Grains

Amount	Fermentable	PPG	°L	Bill %
0.75 lb	American - Midnight Wheat Malt0.75 lb Midnight Wheat Malt	33	550	7.1%
0.63 lb	German - CaraMunich III0.625 lb CaraMunich III	34	57	5.9%
$ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Magnum (US)1 oz Magnum (US) Hops	Pellet	10.8	Boil	60 min	42.85	16.7%
1 oz	Chinook1 oz Chinook Hops	Pellet	13	Boil	40 min	45.27	16.7%
0.50 oz	Centennial0.5 oz Centennial Hops	Pellet	10	Boil	40 min	17.41	8.3%
1.50 oz	Centennial1.5 oz Centennial Hops	Pellet	10	Aroma	55 min	58.2	25%
1 oz	Citra1 oz Citra Hops	Pellet	15	Dry Hop	14 days		16.7%
1 oz	Centennial1 oz Centennial Hops	Pellet	10	Dry Hop	14 days		16.7%
6 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1 oz	Magnum (US) (Pellet)	42.85	16.7%
1 oz	Chinook (Pellet)	45.27	16.7%
3 oz	Centennial (Pellet)	75.61	50%
1 oz	Citra (Pellet)		16.7%
6 oz / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	68 °F	Pitch Rate:	1.25 (M cells / ml / ° P) 387 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 Amount: 3.5 oz CO₂ Level: 2.2 Volumes

Target Water Profile

Watermill Express

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
32	10	28	53	18	63

Last Updated and Sharing

620

Views

Brews

Public: Yup, Shared
Last Updated: 2019-08-18 17:23 UTC
Snapshot Created: 2019-08-16 00:43 UTC
Link To Parent Recipe

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Other Brewers Who Brewed This Recipe:

Mohaynow

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Ace of Spades Black IPA

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