Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
XJA30 g XJA Hops |
|
Pellet |
12.8 |
Boil
|
60 min |
42.08 |
10% |
|
20 g |
XJA20 g XJA Hops |
|
Pellet |
12.8 |
Boil
|
5 min |
5.59 |
6.7% |
|
50 g |
XJA50 g XJA Hops |
|
Pellet |
50 |
Boil
|
0 min |
|
16.7% |
|
200 g |
XJA200 g XJA Hops |
|
Pellet |
12.8 |
Dry Hop
|
4 days |
|
66.7% |
|
300 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
250 g |
XJA (Pellet) 250 g XJA (Pellet) Hops |
|
47.67 |
83.4% |
|
50 g |
XJA (Pellet) 50 g XJA (Pellet) Hops |
|
|
16.7% |
|
300 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
66 °C |
60 min |
Starting Mash Thickness:
3 L/kg
|
Target Water Profile
Hemma-vatten
"XJA DÅ" Specialty IPA: New England IPA beer recipe by AckwellP. All Grain, ABV 6.04%, IBU 47.67, SRM 14.11, Fermentables: (Maris Otter Pale, Flaked Oats) Hops: (XJA) Other: (Calcium Chloride (dihydrate), Gypsum, Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-08-14 17:45 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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