Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
Simcoe20 g Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
45 min |
26.72 |
44.4% |
25 g |
Charles Faram - Celeia25 g Celeia Hops |
|
Pellet |
3.5 |
Boil
|
5 min |
2 |
55.6% |
45 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Temp
|
Time
|
21 L |
|
Infusion |
62 °C |
60 min |
Target Water Profile
Cleethorpes, Lincolnshire, U.K
"Saison" Saison beer recipe by joffiler. All Grain, ABV 6.45%, IBU 28.72, SRM 3.79, Fermentables: (Pilsner, Wheat Malt, Acidulated Malt) Hops: (Simcoe, Celeia)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-01-31 21:04 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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