Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
29 g |
East Kent Goldings29 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
60 min |
14.15 |
35.4% |
|
30 g |
Centennial30 g Centennial Hops |
|
Leaf/Whole |
10 |
Boil
|
15 min |
13.21 |
36.6% |
|
23 g |
Centennial23 g Centennial Hops |
|
Leaf/Whole |
10 |
Boil
|
0 min |
|
28% |
|
82 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
25 L |
|
Temperature |
-- |
66 °C |
70 min |
|
20 L |
|
Sparge |
-- |
78 °C |
10 min |
Starting Mash Thickness:
3.5 L/kg
|
Priming
|
Method: co2
CO2 Level: 2.2 Volumes |
Target Water Profile
Balanced Profile
"Nikky Belga" Belgian Pale Ale beer recipe by Joilson. All Grain, ABV 4.82%, IBU 27.37, SRM 11.15, Fermentables: (Pale 2-Row, CaraAroma, Vienna, Flaked Oats) Hops: (East Kent Goldings, Centennial)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-08-09 19:54 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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