Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
Mosaic20 g Mosaic Hops |
|
Pellet |
11.6 |
Boil at 100 °C
|
15 min |
15.61 |
13.3% |
|
30 g |
Mosaic30 g Mosaic Hops |
|
Pellet |
11.6 |
Whirlpool at 95 °C
|
22 min |
7.33 |
20% |
|
100 g |
Citra100 g Citra Hops |
|
Pellet |
11.6 |
Dry Hop
|
3 days |
|
66.7% |
|
150 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
50 g |
Mosaic (Pellet) 50 g Mosaic (Pellet) Hops |
|
22.94 |
33.3% |
|
100 g |
Citra (Pellet) 100 g Citra (Pellet) Hops |
|
|
66.7% |
|
150 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
17 L |
|
Infusion |
71 °C |
67 °C |
60 min |
|
9 L |
|
Batch Sparge |
-- |
76 °C |
15 min |
Priming
|
Method: sucrose
Amount: 75 g
Temp: 18 °C
CO2 Level: 1.9 Volumes |
Target Water Profile
Balanced Profile
Notes
Atentie! - Hameiul se stoarce gentil
V2 - 50g mosaic (15min 20g + 30g Wihirpool), 100g Citra Dry Hope
OG - 1.056
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-07-29 06:01 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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