Hops Summary
Amount
|
Variety
|
Time
|
IBU
|
Bill %
|
15 g |
Magnum15 g Magnum Hops |
Start |
28.09 |
60% |
10 g |
Comet10 g Comet Hops |
End |
5.48 |
40% |
0.88 oz
|
Total
|
|
|
|
Mash Guidelines
Amount
|
Description
|
Type
|
Temp
|
Time
|
12 qt |
|
Infusion |
150 °F |
60 min |
15 qt |
|
Batch Sparge |
168 °F |
-- |
Starting Mash Thickness:
1.3 qt/lb
|
Target Water Profile
Pilsen (Light Lager)
Method: All Grain, Style: International Pale Lager, ABV 4.87%, IBU 33.57, SRM 3.27, Fermentables: (Pale 2-Row, Acidulated Malt) Hops: (Magnum, Comet) Other: (Calcium Chloride (anhydrous), Gypsum, Epsom Salt)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-09-25 22:56 UTC
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