Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
16 g |
Yakima Chief Hops - Simcoe LupuLN2 (Cryo)16 g Simcoe LupuLN2 (Cryo) Hops |
|
Lupulin Pellet |
23 |
Boil
|
30 min |
26.48 |
15.1% |
|
30 g |
Calypso30 g Calypso Hops |
|
Pellet |
13 |
Whirlpool
|
45 min |
7.47 |
28.3% |
|
30 g |
Wakatu30 g Wakatu Hops |
|
Pellet |
7.5 |
Whirlpool
|
45 min |
4.31 |
28.3% |
|
30 g |
Mosaic30 g Mosaic Hops |
|
Pellet |
12.5 |
Whirlpool
|
45 min |
7.18 |
28.3% |
|
106 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
16 qt |
|
Infusion |
-- |
151 °F |
60 min |
|
4 gal |
batch sparge |
Sparge |
-- |
168 °F |
10 min |
Starting Mash Thickness:
1.5 qt/lb
|
Target Water Profile
Stuart Andrew Blvd, Charlotte, NC
"Under Pressure" American IPA beer recipe by Brad Ledbetter. All Grain, ABV 5.64%, IBU 45.43, SRM 4.81, Fermentables: (Pilsner, Vienna) Hops: (Simcoe LupuLN2 (Cryo), Calypso, Wakatu, Mosaic)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-08-21 22:03 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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