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Target 68°F
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
6.50 lb |
Briess - American - Pale 2-Row6.5 lb American - Pale 2-Row |
|
37 |
1.8 |
47.3% |
|
10 oz |
American - Victory10 oz Victory |
|
34 |
28 |
4.5% |
|
5 oz |
American - Munich - Light 10L5 oz Munich - Light 10L |
|
33 |
10 |
2.3% |
|
5 oz |
German - Munich Light5 oz Munich Light |
|
37 |
6 |
2.3% |
|
6 lb |
United Kingdom - 2-Row Xtra Pale Malt6 lb 2-Row Xtra Pale Malt |
|
37.4 |
1.8 |
43.6% |
|
220 oz / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Cascade1 oz Cascade Hops |
|
Pellet |
6.3 |
Boil
|
60 min |
24.24 |
22.2% |
|
0.25 oz |
Motueka0.25 oz Motueka Hops |
|
Pellet |
6.1 |
Boil
|
60 min |
5.87 |
5.6% |
|
0.25 oz |
Cascade0.25 oz Cascade Hops |
|
Pellet |
6.3 |
Boil
|
30 min |
3.36 |
5.6% |
|
0.25 oz |
Motueka0.25 oz Motueka Hops |
|
Pellet |
6.1 |
Boil
|
5 min |
0.95 |
5.6% |
|
0.25 oz |
Cascade (6.3 AA) / 1.5 Ounces0.25 oz Cascade (6.3 AA) / 1.5 Ounces Hops |
|
Pellet |
6.3 |
Whirlpool
|
20 min |
0.98 |
5.6% |
|
0.25 oz |
Motueka0.25 oz Motueka Hops |
|
Pellet |
6.1 |
Whirlpool
|
20 min |
0.95 |
5.6% |
|
1 oz |
Citra1 oz Citra Hops |
|
Pellet |
13.6 |
Dry Hop
|
5 days |
|
22.2% |
|
1.25 oz |
Motueka1.25 oz Motueka Hops |
|
Pellet |
6.1 |
Dry Hop
|
5 days |
|
27.8% |
|
4.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1.25 oz |
Cascade (Pellet) 1.2499999971407 oz Cascade (Pellet) Hops |
|
27.6 |
27.8% |
|
2 oz |
Motueka (Pellet) 1.9999999954251 oz Motueka (Pellet) Hops |
|
7.77 |
44.6% |
|
0.25 oz |
Cascade (6.3 AA) / 1.5 Ounces (Pellet) 0.24999999942814 oz Cascade (6.3 AA) / 1.5 Ounces (Pellet) Hops |
|
0.98 |
5.6% |
|
1 oz |
Citra (Pellet) 0.99999999771257 oz Citra (Pellet) Hops |
|
|
22.2% |
|
4.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
8.5 gal |
|
Temperature |
-- |
152 °F |
55 min |
|
0.25 qt |
|
Temperature |
-- |
160 °F |
5 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
4 g |
Gypsum (Calcium Sulfate)
|
|
Water Agt |
Mash |
1 hr. |
|
0.25 oz |
Biofine Clear
|
|
Fining |
Secondary |
-- |
|
0.50 each |
Whirlfloc
|
|
Water Agt |
Boil |
10 min. |
|
1 each |
Campden Tablets
|
|
Water Agt |
Mash |
1 hr. |
Target Water Profile
Marietta, GA, (City Water)
"Glory Days" Blonde Ale beer recipe by BOSS. BIAB, ABV 5.51%, IBU 36.36, SRM 5.94, Fermentables: (American - Pale 2-Row, Victory, Munich - Light 10L, Munich Light, 2-Row Xtra Pale Malt) Hops: (Cascade, Motueka, Cascade (6.3 AA) / 1.5 Ounces, Citra) Other: (Gypsum (Calcium Sulfate), Biofine Clear, Whirlfloc, Campden Tablets)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-07-27 16:51 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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