Keon's NE IPA Beer Recipe | Partial Mash Specialty IPA: New England IPA | Brewer's Friend

Keon's NE IPA

226 calories 23.3 g 12 oz
Beer Stats
Method: Partial Mash
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Post Boil Size: 1.5 gallons
Pre Boil Gravity: 1.065 (recipe based estimate)
Post Boil Gravity: 1.248 (recipe based estimate)
Efficiency: 50% (brew house)
Source: Keon Weigold
Calories: 226 calories (Per 12oz)
Carbs: 23.3 g (Per 12oz)
Created: Saturday July 6th 2019
1.068
1.017
6.7%
48.3
5.0
n/a
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