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Terra Firma Brown IPA

Method: All Grain
Style: American Brown Ale
Boil Time: 60 min
Batch Size: 6.25 gallons (fermentor volume)
Pre Boil Size: 8.75 gallons
Pre Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 65% (brew house)
Source: John Palmer
Calories: 207 calories (Per 12oz)
Carbs: 18.7 g (Per 12oz)

Created: Saturday July 6th 2019

Original Gravity:

1.063

Final Gravity:

1.012

ABV (standard):

6.7%

IBU (tinseth):

68.7

SRM (morey):

14.9

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
11.25 lb	American - Pale Ale11.25 lb Pale Ale	37	3.5	69.2%
2.50 lb	Briess - Carabrown Malt2.5 lb Carabrown Malt	36.3	55	15.4%
2.50 lb	Flaked Corn2.5 lb Flaked Corn	40	0.5	15.4%
16.25 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.63 oz	Banner0.63 oz Banner Hops	Pellet	11	Boil	60 min	22.02	7.7%
1.25 oz	Bravo1.25 oz Bravo Hops	Pellet	15.5	Boil	15 min	30.55	15.4%
1.25 oz	delta1.25 oz delta Hops	Pellet	6	Boil	0 min		15.4%
1.25 oz	Bravo1.25 oz Bravo Hops	Pellet	15.5	Whirlpool	15 min	11.61	15.4%
1.25 oz	delta1.25 oz delta Hops	Pellet	6	Whirlpool	15 min	4.49	15.4%
1.25 oz	Bravo1.25 oz Bravo Hops	Pellet	15.5	Dry Hop	14 days		15.4%
1.25 oz	delta1.25 oz delta Hops	Pellet	6	Dry Hop	14 days		15.4%
8.13 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
0.63 oz	Banner (Pellet)	22.02	7.7%
3.75 oz	Bravo (Pellet) 3.7499999914221 oz Bravo (Pellet) Hops	42.16	46.2%
3.75 oz	delta (Pellet) 3.7499999914221 oz delta (Pellet) Hops	4.49	46.2%
8.13 oz / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 128 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 CO₂ Level: 2.52 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

173

Views

Brews

Public: Yup, Shared
Last Updated: 2019-07-06 00:55 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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