Terra Firma Brown IPA

207 calories 18.7 g
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Beer Stats
Method: All Grain
Style: American Brown Ale
Boil Time: 60 min
Batch Size: 6.25 gallons (fermentor volume)
Pre Boil Size: 8.75 gallons
Pre Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 65% (brew house)
Source: John Palmer
Calories: 207 calories (Per )
Carbs: 18.7 g (Per )
Created Saturday July 6th 2019
1.063
1.012
6.7%
68.7
14.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
11.25 lb American - Pale Ale11.25 lb Pale Ale 37 3.5 69.2%
2.50 lb Briess - Carabrown Malt2.5 lb Carabrown Malt 36.3 55 15.4%
2.50 lb Flaked Corn2.5 lb Flaked Corn 40 0.5 15.4%
16.25 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.63 oz Banner0.63 oz Banner Hops Pellet 11 Boil 60 min 22.02 7.7%
1.25 oz Bravo1.25 oz Bravo Hops Pellet 15.5 Boil 15 min 30.55 15.4%
1.25 oz delta1.25 oz delta Hops Pellet 6 Boil 0 min 15.4%
1.25 oz Bravo1.25 oz Bravo Hops Pellet 15.5 Whirlpool 15 min 11.61 15.4%
1.25 oz delta1.25 oz delta Hops Pellet 6 Whirlpool 15 min 4.49 15.4%
1.25 oz Bravo1.25 oz Bravo Hops Pellet 15.5 Dry Hop 14 days 15.4%
1.25 oz delta1.25 oz delta Hops Pellet 6 Dry Hop 14 days 15.4%
8.13 oz / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 128 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.52 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Terra Firma Brown IPA" American Brown Ale beer recipe by John Palmer. All Grain, ABV 6.71%, IBU 68.68, SRM 14.85, Fermentables: (Pale Ale, Carabrown Malt, Flaked Corn) Hops: (Banner, Bravo, delta)
View Count: 125
Brew Count: 0
Last Updated: 2019-07-06 00:55 UTC

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