Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
100 g |
Hallertau Hersbrucker100 g Hallertau Hersbrucker Hops |
|
Pellet |
5.1 |
Boil
|
45 min |
10.03 |
16.7% |
100 g |
Simcoe100 g Simcoe Hops |
|
Pellet |
12.5 |
Boil
|
10 min |
9.71 |
16.7% |
100 g |
Amarillo100 g Amarillo Hops |
|
Pellet |
7.3 |
Boil
|
10 min |
5.67 |
16.7% |
100 g |
Citra100 g Citra Hops |
|
Pellet |
12.8 |
Boil
|
10 min |
9.95 |
16.7% |
200 g |
Hallertau Hersbrucker200 g Hallertau Hersbrucker Hops |
|
Pellet |
5.1 |
Boil
|
10 min |
7.93 |
33.3% |
600 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
81 L |
|
Temperature |
-- |
70 °C |
70 min |
80 L |
|
Fly Sparge |
-- |
78 °C |
30 min |
Starting Mash Thickness:
3 L/kg
|
Target Water Profile
Kiidjärve
"Aedmaa IPA" American Pale Ale beer recipe by Käpp. All Grain, ABV 4.99%, IBU 43.29, SRM 9.29, Fermentables: (Pale 2-Row, Flaked Oats) Hops: (Hallertau Hersbrucker, Simcoe, Amarillo, Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-07-09 11:18 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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