Brew Log History
Target 19°C
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OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
14 g |
Warrior14 g Warrior Hops |
|
Pellet |
15 |
Boil
|
60 min |
26.9 |
14.3% |
|
28 g |
Calypso28 g Calypso Hops |
|
Pellet |
12.9 |
Boil
|
37 min |
39.31 |
28.6% |
|
28 g |
Willamette28 g Willamette Hops |
|
Pellet |
5.33 |
Dry Hop at 20 °C
|
3 days |
|
28.6% |
|
28 g |
Cascade28 g Cascade Hops |
|
Pellet |
7.8 |
Dry Hop at 20 °C
|
3 days |
|
28.6% |
|
98 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
19 L |
|
Infusion |
-- |
41 °C |
30 min |
|
|
|
Infusion |
-- |
53 °C |
27 min |
|
|
|
Infusion |
-- |
65 °C |
30 min |
|
14 L |
|
Sparge |
-- |
80 °C |
45 min |
Starting Mash Thickness:
3 L/kg
|
Priming
|
Method: co2
CO2 Level: 2.25 Volumes |
Target Water Profile
Westmount Filtered
Notes
3 days dry hopping in secondary.
Water from Potten.
3rd iteration of Yeast.
COST
Grain
Canada Maltage 2-Row $20.69
Cargill Caramel 60L 2.80
White Wheat 2.70
Hops
Warrior 3.75
Calypso 5.32
Willamette 3.02
Falconer's Flight 4.50
Yeast
White Labs WLP008 5.25
TOTAL $48.03
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-07-12 23:45 UTC
- Snapshot Created: 2019-06-20 15:38 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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