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brown ale

180 calories 20.4 g 12 oz
Beer Stats
Method: All Grain
Style: Brown Porter
Boil Time: 60 min
Batch Size: 19 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.036 (recipe based estimate)
Efficiency: 86% (brew house)
Calories: 180 calories (Per 12oz)
Carbs: 20.4 g (Per 12oz)
Created Sunday June 16th 2019
1.054
1.016
4.9%
24.9
25.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.06 kg German - Dark Munich2.056 kg Dark Munich 36 10 50.7%
1.50 kg German - Caramel Pils1.5 kg Caramel Pils 35 2.4 37%
0.50 kg German - Chocolate Rye0.5 kg Chocolate Rye 31 240 12.3%
4.06 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20.56 g Fuggles20.56 g Fuggles Hops Pellet 4.5 Boil 60 min 14.04 50%
20.56 g Cascade20.56 g Cascade Hops Pellet 7 Boil 15 min 10.84 50%
41.12 g / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
41.13 g Irish Moss Fining Whirlpool 30 min.
 
Yeast
White Labs - Yorkshire Square Ale Yeast WLP037
Amount:
1 Each
Cost:
Attenuation (avg):
70%
Flocculation:
High
Optimum Temp:
18 - 21 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 89 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"brown ale" Brown Porter beer recipe by Brewer #227388. All Grain, ABV 4.93%, IBU 24.88, SRM 25.67, Fermentables: (Dark Munich, Caramel Pils, Chocolate Rye) Hops: (Fuggles, Cascade) Other: (Irish Moss)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-06-16 12:08 UTC
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