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| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 2.80 kg | American - Pilsner2.8 kg Pilsner |
R$ 10.00 / kg R$ 28.00 |
37 | 1.8 | 50% |
| 2.40 kg | American - White Wheat2.4 kg White Wheat |
R$ 15.00 / kg R$ 36.00 |
40 | 2.8 | 42.9% |
| 0.40 kg | American - Vienna0.4 kg Vienna |
R$ 16.00 / kg R$ 6.40 |
35 | 4 | 7.1% |
| 5.60 kg / R$ 70.40 | |||||
| Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
|---|---|---|---|---|---|---|---|---|
| 20 g | Citra20 g Citra Hops |
R$ 0.58 / g R$ 11.60 |
Pellet | 13.1 | Boil | 60 min | 30.04 | 33.3% |
| 40 g | Citra40 g Citra Hops |
R$ 0.58 / g R$ 23.20 |
Pellet | 13.1 | Boil | 0 min | 66.7% | |
| 60 g / R$ 34.80 | ||||||||
| Amount | Variety | Cost | IBU | Bill % |
|---|---|---|---|---|
| 60 g | Citra (Pellet) 60 g Citra (Pellet) Hops |
R$ 0.58 / g R$ 34.80 |
30.04 | 100% |
| 60 g / R$ 34.80 | ||||
| Amount | Description | Type | Start Temp | Target Temp | Time |
|---|---|---|---|---|---|
| 20 L | Strike | 71 °C | -- | -- | |
|
Starting Mash Thickness:
3.5714 L/kg Starting Grain Temp: 32 °C |
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| Amount | Name | Cost | Type | Use | Time |
|---|---|---|---|---|---|
| 5 g | Calcium Chloride (dihydrate) | Water Agt | Mash | 1 hr. | |
| 1 g | Epsom Salt | Water Agt | Mash | 1 hr. | |
| 5 g | Gypsum | Water Agt | Mash | 1 hr. | |
| 1 g | Salt | Water Agt | Mash | 1 hr. |
| Fermentis - Safale - American Ale Yeast US-05 | ||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
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| R$ 60.00 Yeast Pitch Rate and Starter Calculator |
| Method: BrownSugar Amount: 122.5 g Temp: 20 °C CO2 Level: 2.1 Volumes |
| Ca+2 | Mg+2 | Na+ | Cl- | SO4-2 | HCO3- |
|---|---|---|---|---|---|
| 71.2 | 3 | 43.3 | 181.2 | 0 | 38 |
| Mash Chemistry and Brewing Water Calculator | |||||
System Default
| Cost R$ | Cost % | |
|---|---|---|
| Fermentables | R$ | |
| Steeping Grains (Extract Only) |
R$ | |
| Hops | R$ | |
| Yeast | R$ | |
| Other | R$ | |
| Cost Per Barrel | R$ 0.00 | |
| Cost Per Pint | R$ 0.00 | |
| Total Cost | R$ 0.00 |
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