Royale_Stout Beer Recipe | All Grain Sweet Stout | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Royale_Stout

151 calories 16.1 g 330 ml
Beer Stats
Method: All Grain
Style: Sweet Stout
Boil Time: 80 min
Batch Size: 400 liters (fermentor volume)
Pre Boil Size: 413.77 liters
Post Boil Size: 406 liters
Pre Boil Gravity: 1.048 (recipe based estimate)
Post Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Juan Carlos Marquez
No Chill: 60 minute extended hop boil time
Calories: 151 calories (Per 330ml)
Carbs: 16.1 g (Per 330ml)
Created: Thursday June 13th 2019
1.049
1.013
4.8%
23.3
31.9
5.3
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
53.78 kg German - Pilsner53.78 kg Pilsner 38 1.6 65%
21.26 kg German - CaraMunich III21.26 kg CaraMunich III 34 57 23%
8.15 kg American - Black Barley8.15 kg Black Barley 27 530 7%
4.76 kg Rolled Oats4.76 kg Rolled Oats 33 2.2 5%
87.95 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
220 g Magnum220 g Magnum Hops Pellet 15 Boil 80 min 23.3 100%
220 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
290 L Infusion -- 68 °C 60 min
230 L Sparge -- 76 °C 20 min
Starting Mash Thickness: 3 L/kg
 
Other Ingredients
Amount Name Cost Type Use Time
30 g Whirlfloc Water Agt Whirlpool 5 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
14 Each
Cost:
Attenuation (custom):
75%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
Yes
Fermentation Temp:
18 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 1701 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: sucrose       Amount: 1735.8 g       Temp: 18 °C       CO2 Level: 2 Volumes
 
Target Water Profile
London (Porter, dark ales)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
100 5 35 60 50 265
Mash Chemistry and Brewing Water Calculator
"Royale_Stout" Sweet Stout beer recipe by Juan Carlos Marquez. All Grain, ABV 4.8%, IBU 23.3, SRM 31.88, Fermentables: (Pilsner, CaraMunich III, Black Barley, Rolled Oats) Hops: (Magnum) Other: (Whirlfloc)
Recipe Picture
Last Updated and Sharing
 
355
Views
1
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-11-09 16:57 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top