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Awesome Recipe

Method: All Grain
Style: Double IPA
Boil Time: 90 min
Batch Size: 1000 liters (fermentor volume)
Pre Boil Size: 1200 liters
Pre Boil Gravity: 1.063 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 230 calories (Per 330ml)
Carbs: 20.5 g (Per 330ml)

Created: Monday June 10th 2019

Original Gravity:

1.075

Final Gravity:

1.014

ABV (standard):

8.1%

IBU (tinseth):

65.4

SRM (morey):

6.5

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
260 kg	American - Pale 2-Row260 kg Pale 2-Row	37	1.8	85.2%
35 kg	Crisp Malting - Finest Maris Otter35 kg Finest Maris Otter	38	3	11.5%
10 kg	Crisp Malting - Crystal Light - 45L10 kg Crystal Light - 45L	33.1	45	3.3%
305 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1,200 g	Columbus1200 g Columbus Hops	Pellet	15	Boil	60 min	40.73	50%
300 g	Columbus300 g Columbus Hops	Pellet	15	Boil	30 min	7.82	12.5%
300 g	Cascade300 g Cascade Hops	Pellet	7	Boil	30 min	3.65	12.5%
300 g	Simcoe300 g Simcoe Hops	Pellet	12.7	Boil	30 min	6.63	12.5%
300 g	Mosaic300 g Mosaic Hops	Pellet	12.5	Boil	30 min	6.52	12.5%
2,400 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1,500 g	Columbus (Pellet) 1500 g Columbus (Pellet) Hops	48.55	62.5%
300 g	Cascade (Pellet) 300 g Cascade (Pellet) Hops	3.65	12.5%
300 g	Simcoe (Pellet) 300 g Simcoe (Pellet) Hops	6.63	12.5%
300 g	Mosaic (Pellet) 300 g Mosaic (Pellet) Hops	6.52	12.5%
2,400 g / $ 0.00

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
900 L	Infusion	--	67 °C	60 min
700 L	Sparge	--	75 °C	30 min
Starting Mash Thickness: 3 L/kg

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 6369 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Light colored and hoppy

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
75	5	10	50	150	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

244

Views

Brews

Public: Yup, Shared
Last Updated: 2019-06-11 16:44 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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