Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.65 oz |
Tettnanger0.65 oz Tettnanger Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
21.31 |
100% |
|
0.65 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.65 oz |
Tettnanger (Pellet) 0.64999999851317 oz Tettnanger (Pellet) Hops |
|
21.31 |
100% |
|
0.65 oz
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
2 g |
Gypsum
|
|
Water Agt |
Mash |
-- |
Target Water Profile
Light colored and malty
"Oslo Marzen" Märzen beer recipe by msalsbury. All Grain, ABV 6.03%, IBU 21.31, SRM 8.45, Fermentables: (Pilsner, Munich Light, Vienna, Melanoid Malt) Hops: (Tettnanger) Other: (Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-06-09 22:00 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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