Brew your best beer EVER. Save 5% on Brewer's Friend Premium today. Use code 5OFF. Sign Up ×

Guvna

296 calories 33 carbs
Beer Stats
Method: All Grain
Style: Brown Porter
Boil Time: 60 min
Batch Size: 35 gallons (fermentor volume)
Pre Boil Size: 40 gallons
Pre Boil Gravity: 18.7 °P (recipe based estimate)
Efficiency: 68% (brew house)
Source: Murray Williamson
Calories: 296 calories (Per 12oz)
Carbs: 33 g (Per 12oz)
Created Wednesday May 29th 2019
21.2 °P
6.4 °P
8.25%
47.09
34.23
5.49
 
Fermentables
Amount Fermentable PPG °L Bill %
100 lb United Kingdom - Maris Otter Pale100 lb Maris Otter Pale 38 3.75 81.3%
14 lb United Kingdom - Brown14 lb Brown 32 65 11.4%
6 lb United Kingdom - Dark Crystal 80L6 lb Dark Crystal 80L 33 80 4.9%
3 lb German - Carafa III3 lb Carafa III 32 535 2.4%
123 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
450 g Willamette450 g Willamette Hops Pellet 5.4 Boil 60 min 36.44 52.9%
100 g East Kent Goldings100 g East Kent Goldings Hops Pellet 4.2 Boil 30 min 4.84 11.8%
150 g East Kent Goldings150 g East Kent Goldings Hops Pellet 4.2 Boil 7 min 2.54 17.6%
150 g Willamette150 g Willamette Hops Pellet 5.4 Boil 7 min 3.26 17.6%
 
Mash Guidelines
Amount Description Type Temp Time
qt Infusion 153 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
White Labs - British Ale Yeast WLP005
Amount:
1
Attenuation (avg):
70.5%
Flocculation:
High
Optimum Temp:
65 - 70 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
1.25 (M cells / ml / ° P) 3507 B cells required
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Stuart Andrew Blvd, Charlotte, NC
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Author: Murray Williamson, Method: All Grain, Style: Brown Porter, ABV 8.25%, IBU 47.09, SRM 34.23, Fermentables: (Maris Otter Pale, Brown, Dark Crystal 80L, Carafa III) Hops: (Willamette, East Kent Goldings)
Last Updated and Sharing
 
50
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-05-29 18:18 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top Buy Ingredients
https://www.brewersfriend.com/