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Kozel Dark Clone

Method: Extract
Style: Czech Dark Lager
Boil Time: 80 min
Batch Size: 22 liters (fermentor volume)
Pre Boil Size: 9.46 liters
Pre Boil Gravity: 1.116 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: Tyler
Calories: 152 calories (Per 330ml)
Carbs: 13.4 g (Per 330ml)

Created: Monday May 27th 2019

Original Gravity:

1.050

Final Gravity:

1.009

ABV (standard):

5.4%

IBU (tinseth):

16.4

SRM (morey):

22.5

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
1.65 kg	Dry Malt Extract - Pilsen1.65 kg Dry Malt Extract - Pilsen	42	2	47.8%
1.20 kg	Dry Malt Extract - Munich1.2 kg Dry Malt Extract - Munich	42	8	34.8%
0.20 kg	Liquid Malt Extract - Dark0.2 kg Liquid Malt Extract - Dark	35	30	5.8%
3.05 kg / $ 0.00

Steeping Grains

Amount	Fermentable	PPG	°L	Bill %
0.20 kg	German - CaraMunich III0.2 kg CaraMunich III	34	57	5.8%
0.20 kg	German - Carafa III0.2 kg Carafa III	32	535	5.8%
$ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
26 g	BSG - German Northern Brewer26 g German Northern Brewer Hops	Pellet	9	Boil	80 min	15.76	56.5%
20 g	Brewmaster - Czech Saaz20 g Czech Saaz Hops	Pellet	2.7	Boil	5 min	0.69	43.5%
46 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
26 g	BSG - German Northern Brewer (Pellet)	15.76	56.5%
20 g	Brewmaster - Czech Saaz (Pellet) 20 g Czech Saaz (Pellet) Hops	0.69	43.5%
46 g / $ 0.00

Yeast

Fermentis - Saflager - German Lager Yeast S-23

Amount:	1 Each	Cost:
Attenuation (avg):	82%	Flocculation:	High
Optimum Temp:	9 - 22 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 95 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: Priming Sugar

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

655

Views

Brews

Public: Yup, Shared
Last Updated: 2019-05-27 03:47 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Other Brewers Who Brewed This Recipe:

Alexp

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