Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Northern Brewer - Williamette1 oz Williamette Hops |
|
Pellet |
5.4 |
Boil
|
60 min |
12.76 |
50% |
|
0.50 oz |
Willamette0.5 oz Willamette Hops |
|
Pellet |
4.5 |
Boil
|
30 min |
4.09 |
25% |
|
0.50 oz |
Willamette0.5 oz Willamette Hops |
|
Pellet |
4.5 |
Boil
|
5 min |
1.06 |
25% |
|
2 oz
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 lb |
Milk Sugar (lactose)
|
|
Water Agt |
Boil |
-- |
Priming
|
Method: Priming Sugar
Amount: 3.61 oz
|
Target Water Profile
Balanced Profile
| Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
|
0 |
0 |
0 |
0 |
0 |
0 |
"Milk and Cookies Stout EX" American Porter beer recipe by BeerSmith2. Extract, ABV 4.96%, IBU 17.9, SRM 33.98, Fermentables: (LME Golden Light, Flaked Oats) Steeping Grains: (Organic Roasted Barley, Goldpils Vienna Malt, Black Malt, Victory Malt) Hops: (Williamette, Willamette) Other: (Milk Sugar (lactose))
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-05-21 20:06 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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