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Target 62°F
Ambient: {{ stats.ambient | number:0 }} °F
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
3 oz |
Cascade3 oz Cascade Hops |
|
Leaf/Whole |
12 |
Boil
|
60 min |
51.19 |
50% |
|
3 oz |
Cascade3 oz Cascade Hops |
|
Leaf/Whole |
8.5 |
Hopback at 212 °F
|
5 min |
15.92 |
50% |
|
6 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
3 oz |
Cascade (Leaf/Whole) 2.9999999931377 oz Cascade (Leaf/Whole) Hops |
|
51.19 |
50% |
|
3 oz |
Cascade (Leaf/Whole) 2.9999999931377 oz Cascade (Leaf/Whole) Hops |
|
15.92 |
50% |
|
6 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
36 qt |
Mash In |
Infusion |
-- |
152 °F |
60 min |
|
30 qt |
|
Sparge |
-- |
170 °F |
5 min |
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
100 g |
Ginger Root
|
|
Herb |
Boil |
30 min. |
|
10 g |
Allspice
|
|
Spice |
Boil |
10 min. |
|
100 g |
Ginger Root
|
|
Herb |
Boil |
10 min. |
|
10 g |
Whole Cloves
|
|
Herb |
Boil |
10 min. |
Priming
|
Method: Pressure Fermentation
Amount: 2.3 volumes
|
"Fee Flush Ginger Ale" Spice, Herb, or Vegetable Beer recipe by Curtis Irwin. All Grain, ABV 6.47%, IBU 67.11, SRM 5.43, Fermentables: (Pale 2-Row, Caramel Pils, Caramel / Crystal 20L, White Wheat, Honey) Hops: (Cascade) Other: (Ginger Root, Allspice, Whole Cloves)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-01-21 08:09 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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