Maibaum Maibock Beer Recipe | Partial Mash American Light Lager | Brewer's Friend
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Maibaum Maibock

196 calories 16.7 g 12 oz
Beer Stats
Method: Partial Mash
Style: American Light Lager
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 5 gallons
Post Boil Size: 1.5 gallons
Pre Boil Gravity: 1.066 (recipe based estimate)
Post Boil Gravity: 1.219 (recipe based estimate)
Efficiency: 35% (brew house)
Calories: 196 calories (Per 12oz)
Carbs: 16.7 g (Per 12oz)
Created: Friday April 26th 2019
1.060
1.010
6.5%
31.9
18.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb Briess - DME Pilsen Light6 lb DME Pilsen Light 45 2 54.5%
1.50 lb Munich - 60L1.5 lb Munich - 60L 33 60 13.6%
1.50 lb Munich - 60L1.5 lb Munich - 60L 33 60 13.6%
0.50 lb German - CaraHell0.5 lb CaraHell 34 11 4.5%
0.50 lb German - CaraHell0.5 lb CaraHell 34 11 4.5%
0.25 lb American - Victory0.25 lb Victory 34 28 2.3%
0.25 lb American - Victory0.25 lb Victory 34 28 2.3%
0.25 lb German - Carapils0.25 lb Carapils 35 1.3 2.3%
0.25 lb German - Carapils0.25 lb Carapils 35 1.3 2.3%
11 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Perle1 oz Perle Hops Pellet 8.2 Boil 60 min 24.6 50%
1 oz Saaz1 oz Saaz Hops Leaf/Whole 3.5 Boil 30 min 7.34 50%
2 oz / 0.00
 
Yeast
Fermentis - Saflager - German Lager Yeast W-34/70
Amount:
2 Each
Cost:
Attenuation (avg):
83%
Flocculation:
High
Optimum Temp:
48 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 107 B cells required
Fermentis - Saflager - German Lager Yeast W-34/70
Amount:
2 Each
Cost:
Attenuation (avg):
83%
Flocculation:
High
Optimum Temp:
48 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 107 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Maibaum Maibock" American Light Lager beer recipe by Boymeetswort. Partial Mash, ABV 6.51%, IBU 31.94, SRM 18.6, Fermentables: (DME Pilsen Light, Munich - 60L, CaraHell, Victory, Carapils) Hops: (Perle, Saaz)
Recipe Picture
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2021-04-19 19:01 UTC
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