cono 2019 -2 Beer Recipe | Extract American Wheat Beer | Brewer's Friend
Brew your best beer EVER. Start your Free Trial of Brewer's Friend today! Sign Up ×

cono 2019 -2

73 calories 8.2 g 330 ml
Beer Stats
Method: Extract
Style: American Wheat Beer
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 18 liters
Pre Boil Gravity: 1.027 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 73 calories (Per 330ml)
Carbs: 8.2 g (Per 330ml)
Created: Wednesday April 17th 2019
1.024
1.007
2.2%
29.5
3.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 kg Belgian - Pilsner2 kg Pilsner 37 1.6 44%
1.40 kg Belgian - Wheat1.4 kg Wheat 38 1.8 30.8%
0.80 kg Flaked Wheat0.8 kg Flaked Wheat 34 2 17.6%
0.35 kg Flaked Oats0.35 kg Flaked Oats 33 2.2 7.7%
4.55 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Crystal30 g Crystal Hops Pellet 4 Boil 60 min 18.73 30%
20 g Saaz20 g Saaz Hops Pellet 3.4 Boil 30 min 8.16 20%
50 g Crystal50 g Crystal Hops Pellet 4 Boil 2 min 2.64 50%
100 g / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
50 g lemon zest in rum Spice Secondary 0 min.
 
Yeast
Fermentis - Safbrew - Specialty Ale Yeast T-58
Amount:
1 Each
Cost:
Attenuation (avg):
70%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 43 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"cono 2019 -2" American Wheat Beer recipe by robbieVG. Extract, ABV 2.23%, IBU 29.53, SRM 3.44, Fermentables: (Pilsner, Wheat, Flaked Wheat, Flaked Oats) Hops: (Crystal, Saaz) Other: (lemon zest in rum)
Brewer's Friend Logo
Last Updated and Sharing
 
514
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-04-17 09:40 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top