Sierra Pale Beer Recipe | All Grain American Pale Ale by Timothy Slocum | Brewer's Friend
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Sierra Pale

189 calories 20.8 g 12 oz
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 90 min
Batch Size: 5.75 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 83% (brew house)
Source: Sierra Nevada
Calories: 189 calories (Per 12oz)
Carbs: 20.8 g (Per 12oz)
Created: Friday April 5th 2019
1.057
1.016
5.5%
34.7
8.6
5.6
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8.50 lb Avangard - Pilsner8.5 lb Pilsner 37.3 1.7 81%
1 lb Weyermann - CaraMunich III1 lb CaraMunich III 34 57 9.5%
1 lb German - CaraFoam1 lb CaraFoam 37 1.8 9.5%
10.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.25 oz Cascade0.25 oz Cascade Hops Pellet 7 First Wort 0 min 6.78 11.1%
0.25 oz Cascade0.25 oz Cascade Hops Pellet 7 Boil 90 min 6.16 11.1%
0.25 oz Cascade0.25 oz Cascade Hops Pellet 7 Boil 60 min 5.76 11.1%
1 oz Cascade1 oz Cascade Hops Pellet 7 Boil 15 min 11.43 44.4%
0.50 oz Cascade0.5 oz Cascade Hops Pellet 7 Whirlpool at 185 °F 10 min 4.56 22.2%
2.25 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Beta-Amylase Temperature -- 144 °F 40 min
Alpha-Amylase Temperature -- 158 °F 30 min
Mash Out Temperature -- 169 °F 10 min
Starting Mash Thickness: 1.5 qt/lb
 
Other Ingredients
Amount Name Cost Type Use Time
5 g Gypsum Water Agt Mash 0 min.
5 g Calcium Chloride Water Agt Mash 0 min.
10 g Phosphoric acid Water Agt Mash 0 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (custom):
77%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
60 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 107 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Walmart R/O
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Notes

Altered adding Carafoam for head retention. Also, adjusted hops to use first wort and less in end. Then use Whirlpool at end with last hops. All hop schedule is completely different. Actual IBU is about 3-4 less overall.

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  • Public: Yup, Shared
  • Last Updated: 2019-04-05 18:32 UTC
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