Wheat Beer Recipe | All Grain American Wheat Beer by Topkick | Brewer's Friend
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Wheat

174 calories 17.2 g 12 oz
Beer Stats
Method: All Grain
Style: American Wheat Beer
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 7.23 gallons
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Topkick
Calories: 174 calories (Per 12oz)
Carbs: 17.2 g (Per 12oz)
Created: Saturday March 23rd 2019
1.053
1.012
5.5%
17.3
3.7
5.2
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6.50 lb German - Pale Wheat6.5 lb Pale Wheat 39 1.5 51.9%
4.75 lb German - Pale Ale4.75 lb Pale Ale 39 2.3 37.9%
0.50 lb Rice Hulls0.5 lb Rice Hulls 0 0 4%
0.65 lb German - Acidulated Malt0.65 lb Acidulated Malt 27 3.4 5.2%
2 oz Cherry2 oz Cherry 6.3 0 1%
12.52 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Tettnanger1 oz Tettnanger Hops Pellet 4.5 Boil 60 min 17.31 100%
1 oz / 0.00
 
Yeast
Fermentis - Safbrew - Wheat Beer Yeast WB-06
Amount:
1 Each
Cost:
Attenuation (custom):
78%
Flocculation:
Low
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
65 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 104 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Wheat" American Wheat Beer recipe by Topkick. All Grain, ABV 5.46%, IBU 17.31, SRM 3.74, Fermentables: (Pale Wheat, Pale Ale, Rice Hulls, Acidulated Malt, Cherry) Hops: (Tettnanger)
Recipe Picture
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-03-31 19:40 UTC
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