Russia stout Beer Recipe | Extract Russian Imperial Stout | Brewer's Friend
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Russia stout

310 calories 31.6 g 12 oz
Beer Stats
Method: Extract
Style: Russian Imperial Stout
Boil Time: 40 min
Batch Size: 15 gallons (fermentor volume)
Pre Boil Size: 21 gallons
Pre Boil Gravity: 1.066 (recipe based estimate)
Efficiency: 65% (steeping grains only)
Calories: 310 calories (Per 12oz)
Carbs: 31.6 g (Per 12oz)
Created: Saturday March 16th 2019
1.093
1.023
9.2%
87.9
49.2
5.5
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
48.60 lb American - Pale 2-Row48.6 lb Pale 2-Row 37 1.8 82%
4.30 lb American - Roasted Barley4.3 lb Roasted Barley 33 300 7.3%
2.90 lb Belgian - Special B2.9 lb Special B 34 115 4.9%
2.10 lb American - Chocolate2.1 lb Chocolate 29 350 3.5%
1.40 lb American - Carapils (Dextrine Malt)1.4 lb Carapils (Dextrine Malt) 33 1.8 2.4%
59.30 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
7 oz Perle7 oz Perle Hops Pellet 8.2 Boil 45 min 57.6 53.8%
6 oz East Kent Goldings6 oz East Kent Goldings Hops Pellet 6 Boil 30 min 30.24 46.2%
13 oz / 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"Russia stout" Russian Imperial Stout beer recipe by Brewer #223752. Extract, ABV 9.15%, IBU 87.85, SRM 49.16, Fermentables: (Pale 2-Row, Roasted Barley, Special B, Chocolate, Carapils (Dextrine Malt)) Hops: (Perle, East Kent Goldings)
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  • Public: Yup, Shared
  • Last Updated: 2019-03-17 12:57 UTC
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